Pete Goffe-Wood
As a MasterChef South Africa judge, veteran food columnist and one of South Africa’s most recognisable celebrity chefs, Pete earned his stripes in some of the best restaurants in the country and abroad. Add to that his varied experience in hosting events, food pairings, demonstrations and weekend markets, as well as his role as a Y-chromosome culinary evangelist with his Kitchen Cowboy cooking classes for men, and his role as a local gastronomic guru cannot be overstated. His book A Life Digested, which charts his culinary adventures through the years, was published in 2014.
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